Grass Finished Beef

MSU Extension Beginning Farmer Webinar Series    "Getting started with grass-finished beef"    Date: January 23, 2013    Presenters: Frank Wardynski and Kable Thurlow, Extension educators and Dr. Jason Rowntree, MSU Department of Animal Science    Description: Lake City Experiment Station Project, Grass Finished Beef from a fall calving beef herd, Marketing & Genetics/Animal types