High-Speed Handwashing versus Traditional Handwashing in a Classroom

Classroom handwashing footage provided by the MSU Extension Food Safety Team. 

Funded by the USDA's Supplemental Nutrition Assistance Program - SNAP.

Michigan State University Extension delivers affordable, relevant, evidence-based education to serve the needs of adults, youth and families in urban and rural communities. Programs focus on selecting and preparing nutritious, budget-friendly foods, handling food safely, and increasing physical activity. For more information or to join a class or online program, visit www.canr.msu.edu/outreach/.