Produce Safety Risk Assessment- Farm to Institution Food Safety Basics

From Mariel Borgman November 8th, 2021

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This video provides an introduction to the Michigan Produce Safety Risk Assessment for institutional food service providers. More information about the Michigan Produce Safety Risk Assessment can be found at: https://www.miofps.org/certificate

This resource was developed with funding from the Michigan Department of Agriculture and Rural Development Food Safety Education Fund grant program.

Appears In: Public Media MSU Media

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Produce Safety Risk Assessment- Farm to Institution Food Safety Basics

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